About Course
The Bachelor of Science (B.Sc) in Ayurveda Diet & Nutrition is a three-year undergraduate program that combines the principles of Ayurveda with modern nutritional science. The course focuses on diet planning, herbal nutrition, body constitution (Prakriti), therapeutic diets, and preventive healthcare. It prepares students to become Ayurvedic diet consultants, wellness coaches, or nutritionists specializing in holistic health.